Search results for "school lunch"

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Towards more sustainable food systems. Addressing food waste at school canteens

2018

Food Waste is a global significant issue for ethical, environmental and economic reasons, while its management is difficult due to its frequent low visibility. Individual choices and preferences are closely related to the generation of food waste although likely to be modified through education and awareness campaigns. In particular, school canteens are big generators of food waste and, at the same time, provide a great opportunity to improve habits regarding nutrition and education on sustainability, thus impacting the future of the food system. The end purpose of this research is identifying the causes of food waste and unveiling best practices towards its reduction. To achieve this goal,…

0301 basic medicineResource (biology)Best practiceAudit010501 environmental sciencesGarbage01 natural sciences:Desenvolupament humà i sostenible::Desenvolupament sostenible [Àrees temàtiques de la UPC]03 medical and health sciencesFood PreferencesSustainable agricultureHumansMarketingStudentsGeneral Psychology0105 earth and related environmental sciences030109 nutrition & dieteticsNutrition and DieteticsSchoolsTeachingSchool lunchrooms cafeterias etc.Food ServicesRestauració (Gastronomia) -- ResidusMenjadors escolarsFood wasteMenu PlanningFoodSpainModels OrganizationalSustainabilityFood systemsBusinessGarbageFood service -- Waste disposal
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Determinants of a regular intake of a nutritionally balanced school lunch among 10-17-year-old schoolchildren with special reference to sense of cohe…

2015

Background Free nutritionally balanced school lunches are offered to all schoolchildren in basic education in Finland in each school day. Having school lunch on a regular basis has been found to reflect overall eating patterns. However, skipping part of or even the entire lunch is common. The present study investigated the determinants of the regular consumption of a nutritionally balanced school lunch among schoolchildren, with special reference to the role of sense of coherence (SOC). Methods In total, 887 children (457 girls and 424 boys), aged 10–17 years from three municipalities in Eastern Finland, filled in a web-based questionnaire in class during a school day and reported eating pa…

MalePediatricsmedicine.medical_specialtyAdolescentSense of Coherencemedia_common.quotation_subjecteducationMedicine (miscellaneous)sense of coherenceLogistic regressionEating patternsEatingPerceptionSurveys and QuestionnairesBasic educationBody ImageMedicineHumansFamilyChildschool lunchLife StyleFinlandmedia_commonConsumption (economics)MealInternetNutrition and DieteticsChi-Square DistributionSchoolsbusiness.industrydigestive oral and skin physiologyBody Weightschoolchildrenta3142Feeding Behavior/dk/atira/pure/sustainabledevelopmentgoals/quality_educationBody HeightTest (assessment)Logistic ModelsLunchScale (social sciences)FemalebusinessSDG 4 - Quality EducationDemographySense of coherenceJournal of human nutrition and dietetics : the official journal of the British Dietetic Association
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